Applied Nutrition Cream of Rice 1kg

Applied Nutrition Cream of Rice is an easy-digesting, great-tasting carbohydrate source made from white rice flour. Each 30g serving provides 25g of complex carbohydrates, with low sugar and low fat. It mixes with hot or cold water or milk, and can also be microwaved to make a smooth, creamy porridge-style meal.

• 25g complex carbohydrates per 30g serving
• Mixes with hot or cold water or milk
• Low sugar, low fat
• Vegan suitable (except Toffee Biscuit)
• Halal certified
• Informed Sport tested
• Made in ISO 22000, BRC, GMP and Halal accredited facilities

Flavours: Apple Crumble, Golden Syrup, Raspberry Ripple, Toffee Biscuit, Unflavoured.

Directions: Hot: mix 1 scoop (30g) with 100-150ml boiling water, stir, leave for 1-2 minutes, then stir again. Cold/microwave: mix 1 scoop (30g) with 100-150ml cold water or milk, microwave for 2 minutes, then stir. Scoops are an estimate; a weighing scale is recommended.

Ingredients: Apple Crumble: white rice flour, flavouring, salt, sucralose, ground cinnamon. Golden Syrup: white rice flour, flavouring, salt, colour (E150a), sucralose. Raspberry Ripple: white rice flour, flavouring, salt, sucralose. Toffee Biscuit: white rice flour, flavouring, skim milk powder, salt, colour (E150a), sucralose. Unflavoured: white rice flour.