APE Nutrition Grass-Fed Bone Marrow Capsules
Bone Marrow is the fat held in the centre of animal bones and contains a wide spectrum of nutrients, which support a variety of health benefits including; strengthening cartilage / bones, boosting immunity, promoting skin health, reducing inflammation and improving body composition through enhanced fat burning. Rich in collagen, peptides, growth factors, stem cells and a host of micronutrients, it’s one of nature’s superfoods, with research showing it can support your body's production of both red and white blood cells.

Each jar contains a 30 day supply.
The collagen, peptides, growth factors & stem cells within bone marrow support:
- Metabolism, energy production and fat burning
- Healthier joints, bones and skin
- Reduced inflammation
- The production of red and white blood cells
*See the science of nose-to-tail section below for more details.
How to use
Consume 6 capsules per day (3000mg of powder, which is equivalent to 15 grams of raw organs), ideally with breakfast or lunch to flood your body with micronutrients for the day ahead.
As our products are made from real food, it's important to give them time to work. Although organ meat is incredibly nutrient dense, it's natural and therefore best results are seen from taking consistently.
Synthetic products often don't work, as the micronutrients within them are in poorly absorbable forms and often in ratios that your body doesn't understand. Whereas the nutrients within organ meat are highly bioavailable (absorbable) and as they're natural, your body has evolved absorbing nutrients in these ratios. As a result, when taken consistently, the micronutrients within will gradually build up in your system, and the benefits will compound.
Western A Price, often considered the founder of the function health movement, recommends consuming one ounce (28 grams) of offal per day. Therefore for optimal results, we recommend stacking two of our nose-to-tail capsule products together. For example Bone Marrow and Beef Organs.